CA 124 - Principles of Baking

Prerequisite or Corequisite: CA 113.
Limitation on Enrollment: Other: Completion of program enrollment.

Introduction to the basic skills needed for a professional bake shop. The theory and practical skills required to produce quality pastries and breads emphasized.

Text Books/Course Materials
Important Section Information
Section Information as of 03-MAY-2024 04:05:23 PM

  • Title: CA 124 Principles of Baking
  • CRN: 44327
  • Instructor: Donna Barker
  • Instructor: Donna Barker (Lab)
  • Section Corequisites: NONE
  • Bldg/Room: SMHS San Marcos High School

    • Meeting Time
    F 10:15am - 11:45am HS San Marcos High School 10/30/23 01/26/24
    M T W R 10:45am - 12:05pm HS San Marcos High School 10/30/23 01/26/24
    Seating Availability
    Waitlist Availability
    Capacity Taken Available Capacity Taken Available
    0 16 -16 0 0 0
    Critical Dates for this Course
    Term: Fall 2023
    Last day to add class: 13-NOV-2023
    Last day to drop with an enrollment refund: 06-NOV-2023
    Last day to drop without a "W": 13-NOV-2023
    Last day to drop with a "W": 18-DEC-2023
    Census Date: 14-NOV-2023
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