CA 121 - Principles of Pantry
Prerequisite or Corequisite: CA 113.
Introduction to the basic skills needed for a restaurant pantry station. The theory and practical skills required to produce quality salads, sandwiches and cold sauce emphasized.
Text Books/Course Materials
|Important Section Information
Section Information as of 22-JAN-2022 06:01:25 PM
Title: CA 121 Principles of Pantry
Section Corequisites: NONE
|Term: ||Spring 2022|
|Last day to add class:
|Last day to drop with an enrollment refund:
|Last day to drop without a "W":
|Last day to drop with a "W":
[ Close Window ]